Infuse Issue 13 May 2021 | Page 12

Now a dietitian specialising in eating disorders , Talia Cecchele openly admits at the start of her career , she had no interest in working in the field . Being in the right place at the right time , however , led to her discovering her passion of helping people to heal their relationship with food – and she ’ s never looked back .

“ To be able to help someone get their life back and live a full and thriving life … sometimes I ’ m speechless … It ’ s a really special area to work in .”

© Dietitian Connection 12 Infuse | May 2021